Mandoora Bhasma
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Mandoora Bhasma

Mandoora Bhasma is the Bhasma of Mandoora or ‘Lohakitta’ with properties like Soumya, Sheetal, Kashaya & mainly acting on Liver. It is easily digested & rapidly absorbed in the body than Loha Bhasma. Hence most useful in children, pregnant women, etc.

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Monograph: Mandoora-Bhasma.pdf
Expiry: 10 years from Date of Manufacture

Description

Mandoora Bhasma is the Bhasma of Mandoora or ‘Lohakitta’ with properties like Soumya, Sheetal, Kashaya & mainly acting on Liver. It is easily digested & rapidly absorbed in the body than Loha Bhasma. Hence most useful in children, pregnant women & sensitive persons. Promotes secretion of Ranjak Pitta & helps in RBC formation. Useful in Shotha with Kledashoshan & regulating the Hrudaya Gati.

Mandoora Bhasma prepared using Shuddha Mandoor & Gomootra

Pandu, Kamala, Kumbha Kamala, Yakrut Vikar, Shotha, Prameha, Sangrahani, Rajaksheenata. In children in Yakrutpleehavruddhi and Mruttika Bhakshanjanya Pandu.

Special precaution – In symptoms like Nausea & vomiting to be given along with Makshik

10 gm, 250 gm, 1 kg

125 mg to 250 mg 3 times a day with milk, honey or ghee

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Mandoora Bhasma

Mandoora Bhasma

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